Feel The Chill: Experience The Evening With Tasty Caramel Cold Coffee Recipe This Summer
As the summer sun dips below the horizon, the day's heat often lingers. But fear not, fellow coffee lovers! There's a way to cool down and enjoy a satisfying caffeine fix – a delicious homemade caramel cold coffee. This recipe is incredibly versatile and can be customised to your taste preferences. Whether you prefer a strong and bold coffee or a sweeter and creamier treat, this recipe offers the flexibility to create your ideal summer beverage.
Ingredients to Prepare Caramel Cold Coffee with Flavourful Recipe
- 1 cup of strong brewed coffee, cooled
- 1 cup of milk (whole, almond, or your preferred type)
- 2-3 tablespoons of caramel sauce (store-bought or homemade)
- 2 tablespoons of sugar (adjust to taste)
- 1 cup of ice cubes
- Whipped cream (optional, for garnish)
- Extra caramel sauce (for drizzling)
Step 1- Begin by brewing a cup of strong coffee. You can use a coffee maker, French press, or any method you prefer.
Step 2- Once brewed, allow the coffee to cool to room temperature. For a quicker process, you can place the coffee in the refrigerator to chill
Step 3- In a heavy-bottomed saucepan, heat 1 cup of sugar over medium heat, stirring constantly until it melts and turns a golden amber colour.
Step 4- Add 4 tablespoons of butter and stir until melted. Slowly pour in 1/2 cup of heavy cream while stirring. Be careful as the mixture will bubble up.
Step 5- Remove from heat and stir in 1 teaspoon of vanilla extract and a pinch of salt. Allow the sauce to cool.
Step 6- In a blender, combine the cooled coffee, milk, caramel sauce, sugar, and ice cubes. Blend on high speed until the mixture is smooth and frothy. Taste and adjust the sweetness by adding more sugar or caramel sauce if desired.
Step 7- Pour the blended coffee mixture into tall glasses. For an extra indulgent touch, top with whipped cream and drizzle with additional caramel sauce. Serve immediately with a straw or spoon to enjoy the delightful layers of flavour.
This tasty caramel cold coffee recipe is the perfect way to unwind and cool down on a warm summer evening. The combination of chilled coffee, creamy milk, and rich caramel creates a delightful and satisfying beverage. With its ease of preparation and endless customisation options, this recipe is sure to become a summer staple.
(With AI Inputs)
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